- AutorIn
- Constanze Olms
- Jana Schor
- Maryam Yahiaoui-Doktor
- Titel
- Potential Co-Factors of an Intraoral Contact Allergy—A Cross-Sectional Study
- Zitierfähige Url:
- https://nbn-resolving.org/urn:nbn:de:bsz:15-qucosa2-847021
- Quellenangabe
- Dentistry Journal
Erscheinungsjahr: 2020
Jahrgang: 8
Heft: 3
E-ISSN: 2304-6767
Artikelnummer: 83 - Erstveröffentlichung
- 2020
- Abstract (EN)
- The aim of this cross-sectional study was to evaluate the frequency of dental allergens and potential co-factors, especially hypothyroidism, for patients with an intraoral contact allergy. From 2015 to 2016, patients with confirmed symptoms of an intraoral contact allergy (study group SG n = 50) were recruited in the dental clinic of the University of Leipzig. The participants of the control group (CG n = 103) were patients without oral diseases or intraoral symptoms of a contact allergy. For the data collection, a new “Allergy questionnaire” was developed. Information on allergies and general diseases were collected. The statistical analysis was carried out with SPSS 23.0. Sensitizations/allergies to metals and composites were higher in SG compared to CG. Of all study participants (n = 148), 14.2% (n = 21) had a nickel allergy. In 18% (n = 8) of the SG a cobalt allergy based on all metal allergens could be seen. In addition, an association between a nickel and cobalt allergy was found. Hypothyroidism occurred significantly more frequently (p = 0.049) in SG than in CG. Sensitizations and allergies can occur to metals in dental alloys. Hypothyroidism increased the risk of having an allergy threefold.
- Andere Ausgabe
- Link zur Erstveröffentlichung
Link: https://doi.org/10.3390/dj8030083 - Freie Schlagwörter (EN)
- contact allergy; metal sensitization; hypothyroidism
- Klassifikation (DDC)
- 610
- Verlag
- MDPI, Basel
- Version / Begutachtungsstatus
- publizierte Version / Verlagsversion
- URN Qucosa
- urn:nbn:de:bsz:15-qucosa2-847021
- Veröffentlichungsdatum Qucosa
- 13.04.2023
- Dokumenttyp
- Artikel
- Sprache des Dokumentes
- Englisch
- Lizenz / Rechtehinweis
CC BY 4.0